Cağ Kebab on the Table: A Taste of Tradition with a Modern Twist

Savor the rich culinary heritage of Turkey with Cağ Kebab, a delicacy rooted in the Erzurum region. Known for its horizontal cooking method over a wood fire, this kebab is made from tender lamb marinated in a special blend of spices. At Nuz Restaurant, this traditional favorite is elevated with modern techniques and impeccable presentation to create an unforgettable dining experience.

The History and Uniqueness of Cağ Kebab

Derived from the unique skewer, or “cağ,” used in its preparation, Cağ Kebab has its origins in the Oltu district of Erzurum. Over time, it has gained nationwide fame for its rich flavors and distinctive cooking process. At Nuz Restaurant, only the finest cuts of lamb are selected, carefully trimmed, and marinated in a flavorful blend of onion, yogurt, black pepper, and salt for 24 hours. Cooked over oak wood to perfection, the result is crispy on the outside and juicy on the inside—truly a feast for the senses.

The Exclusive “Tableside Cağ Kebab” Experience

Nuz Restaurant’s signature Tableside Cağ Kebab brings the art of dining to life. This interactive presentation allows guests to watch as their kebab is sliced directly onto smaller skewers at their table. Not only does this ensure the meat remains warm and fresh, but it also creates a unique visual and interactive experience, transforming the meal into a memory.

Perfectly Paired Flavors

Traditional accompaniments such as lavash bread, grilled tomatoes, peppers, onion salad, and ayran complete the Cağ Kebab experience. However, Nuz Restaurant enhances this classic dish with innovative sides, such as Ezine cheese wrapped in baklava pastry, creating an extraordinary fusion of flavors.

A Culinary Celebration for Sharing

Cağ Kebab is more than just a meal—it’s a celebration of sharing. Whether enjoyed with family or friends, this dish brings people together, turning a simple dinner into a social event. At Nuz Restaurant, the modern ambiance combined with traditional flavors creates the perfect setting to connect with loved ones over a delicious feast.

A Prime Location in Istanbul’s Historic Peninsula

Conveniently located in Istanbul’s Sultanahmet district, Nuz Restaurant is surrounded by iconic landmarks such as Hagia Sophia and Topkapi Palace. Its elegant interior design reflects Anatolia’s rich cultural heritage, making it an ideal destination for both locals and tourists seeking fine dining in Istanbul.

📍 Address: Ticarethane Sokak İncili Çavuş Çıkmazı, No: 5 Alemdar Mahallesi, İstanbul 34110 Türkiye
📞 Phone: +(90) 212 528 61 65

Why Guests Love Nuz Restaurant

The “Tableside Cağ Kebab” at Nuz Restaurant has received glowing reviews from diners worldwide. Guests praise the tender meat, flavorful sides, and exceptional service. Platforms like TripAdvisor highlight Nuz as a top choice for anyone seeking unique dining experiences in Sultanahmet.